Our Story In bustling Christchurch, New Zealand, nestled in the scenic landscape of the South Island, you’ll find the heart and soul of Great Southern Pies. This isn’t just a brand – it’s a testament to a legacy that began 15 years ago; and to a desire to make great value gourmet pies.
Our Offering We offer the quintessential Kiwi pie, rooted in values of freshness, heartiness, strength, and a no-nonsense approach. Our vision is to elevate the humble, everyday staple to something remarkable: a symphony of flavours embodying the essence of the Southern spirit.
Our Heritage Perfecting our craft through years of dedication, we’ve become adept at baking pies that strike the perfect balance between comfort and culinary innovation. Our pies, each filled with a hearty and distinct combination of flavours, have customer demand and proven sales history.
Our Tradition Whether you’re tasting the velvety richness of butter chicken, the classic comfort of steak, the hearty combination of steak and cheese, or the traditional appeal of mince and cheese, you’re experiencing more than just a meal; you’re participating in a culinary tradition.
Our Promise Despite our growing popularity we’re still a private company, ensuring every pie reflects unwavering standards and commitment to quality. Now our passion project has evolved into Great Southern Pies, promising unmatched quality and flavour, and the timeless appeal of good, honest food.
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